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Galley Staff

The Galley team are the ones who provide all of the meals served on the ship. Working closely together, the team prepare and cook for everyone onboard.

Department

Stewards

Commitment

Min. 3 Months

Department

Stewards

Commitment

Min. 3 Months

About this Role

Our Galley Team daily supplies the Crew, Day Crew, patients and caregivers with the food they need to keep on going. The Galley team will prepare up to 1,700 meals a day in a role that is mostly performed standing up and moving around, while keeping the best possible standards in hygiene.

What You Will Contribute

• Assist with meal preparation and clean-up

• Follow recipe instructions and procedures as directed by the Galley Team Leader and the Senior Chef

• Assist the Food Services Manager in providing nutritious and delicious meals to everyone by supporting procedures and promoting excellence in all areas

For This Role, You Will Need

• Prior work experience in a restaurant, catering, or cafeteria preferred

• Certificate in Food Hygiene is preferred

• Ability to work 7 12-hour days out of 14.

• Ability to lift 30 lbs./14 kg. regularly and have endurance for physical labor activities including bending, kneeling, and walking up and down stairs

Full job description available upon request.